Matt brought me these tulips on Friday – aren’t they lovely? They’ve started opening up even more since I took this photo.

I finally took the plunge and ordered the food dehydrator I’d been wanting since last summer. After much deliberation, I decided on the Excalibur 3900. I started dehydrating things as soon as I got it!

I started with lots of fruit – oranges, limes, apples, bananas, and pears. The apple chips were so delicious I’ve almost finished eating them.

Then I moved onto crackers, and oh my.

I used Angela’s recipe over at Oh She Glows, and we will certainly be making these again. I wasn’t sure how well they would hold up because they’re just made with a bunch of seeds and water, but I think the chia seeds make a nice gel to hold them together. They are delicious with hummus and made a nice afternoon snack.



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